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Catherine Marie Henderson, REGISTEREDDIETITIAN
Registered Dietitian in Mission Viejo, California
NPI 1972255701

Catherine Marie Henderson is a Registered Dietitian based in Mission Viejo, CA. Catherine Marie Henderson practices in Mission Viejo, CA and has the professional credentials of REGISTEREDDIETITIAN. The NPI Number for Catherine Marie Henderson is 1972255701 and holds a License No. 86076655 (California).

The current practice location address for Catherine Marie Henderson is 27821 Berwick, Mission Viejo, CA and can be reached out via phone at 949-677-1535.

Location: 27821 Berwick, Mission Viejo, CA, 92691-7416
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1972255701
Provider Name
Catherine Marie Henderson
Credential
REGISTEREDDIETITIAN
Provider Entity Type
Individual
Gender
Female
Address
27821 Berwick, Mission Viejo, CA, 92691-7416
Phone Number
949-677-1535
Fax Number
Provider Enumeration Date
01/23/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
27821 Berwick
City
Mission Viejo
State
California
Zip
92691-7416
Phone Number
949-677-1535
Fax Number
person
Provider Business Mailing Address Details
Address
27821 Berwick
City
Mission Viejo
State
California
Zip
92691-7416
Phone Number
949-677-1535
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86076655 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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