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Angela Zaccagnini, MS,RD,CSO,LDN
Registered Dietitian in Ambridge, Pennsylvania
NPI 1972117943

Angela Zaccagnini is a Registered Dietitian based in Pittsburgh, PA. Angela Zaccagnini practices in Ambridge, PA and has the professional credentials of MS,RD,CSO,LDN. The NPI Number for Angela Zaccagnini is 1972117943 and holds a License No. (Pennsylvania).

The current practice location address for Angela Zaccagnini is 927 Ridge Rd, Ambridge, PA and can be reached out via phone at 412-908-2029.

Location: 927 Ridge Rd, Ambridge, PA, 15232-1301
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1972117943
Provider Name
Angela Zaccagnini
Credential
MS,RD,CSO,LDN
Provider Entity Type
Individual
Gender
Female
Address
927 Ridge Rd, Ambridge, PA, 15232-1301
Phone Number
412-908-2029
Fax Number
Provider Enumeration Date
09/07/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
927 Ridge Rd
City
Ambridge
State
Pennsylvania
Zip
15003-1574
Phone Number
412-908-2029
Fax Number
person
Provider Business Mailing Address Details
Address
927 Ridge Rd
City
Ambridge
State
Pennsylvania
Zip
15003-1574
Phone Number
412-908-2029
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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