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Amie Guice, MAED,RD,LD
Registered Dietitian in Homewood, Alabama
NPI 1972114031

Amie Guice is a Registered Dietitian based in Homewood, AL. Amie Guice practices in Homewood, AL and has the professional credentials of MAED,RD,LD. The NPI Number for Amie Guice is 1972114031 and holds a License No. 2212 (Alabama).

The current practice location address for Amie Guice is 301 Lucerne Blvd, Homewood, AL and can be reached out via phone at 205-447-7341.

Location: 301 Lucerne Blvd, Homewood, AL, 35209-6615
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1972114031
Provider Name
Amie Guice
Credential
MAED,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
301 Lucerne Blvd, Homewood, AL, 35209-6615
Phone Number
205-447-7341
Fax Number
Provider Enumeration Date
08/12/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
301 Lucerne Blvd
City
Homewood
State
Alabama
Zip
35209-6615
Phone Number
205-447-7341
Fax Number
person
Provider Business Mailing Address Details
Address
301 Lucerne Blvd
City
Homewood
State
Alabama
Zip
35209-6615
Phone Number
205-447-7341
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2212 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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