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Heather Marie Falise, RD
Registered Dietitian in Brewerton, New York
NPI 1972112845

Heather Marie Falise is a Registered Dietitian based in Brewerton, NY. Heather Marie Falise practices in Brewerton, NY and has the professional credentials of RD. The NPI Number for Heather Marie Falise is 1972112845 and holds a License No. 86101877 (New York).

The current practice location address for Heather Marie Falise is 5261 Guy Young Rd, Brewerton, NY and can be reached out via phone at 315-813-3361. You can also correspond with Heather Marie Falise through the mailing address at 5261 GUY YOUNG RD, BREWERTON, NY - 13029-9767 (mailing address contact number: 315-813-3361).

Location: 5261 Guy Young Rd, Brewerton, NY, 13029-9767
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1972112845
Provider Name
Heather Marie Falise
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5261 Guy Young Rd, Brewerton, NY, 13029-9767
Phone Number
315-813-3361
Fax Number
Provider Enumeration Date
07/27/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5261 Guy Young Rd
City
Brewerton
State
New York
Zip
13029-9767
Phone Number
315-813-3361
Fax Number
person
Provider Business Mailing Address Details
Address
5261 Guy Young Rd
City
Brewerton
State
New York
Zip
13029-9767
Phone Number
315-813-3361
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86101877 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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