person
Marisa Butler, RD
Registered Dietitian in Glastonbury, Connecticut
NPI 1972074995

Marisa Butler is a Registered Dietitian based in Enfield, CT. Marisa Butler practices in Glastonbury, CT and has the professional credentials of RD. The NPI Number for Marisa Butler is 1972074995 and holds a License No. 1676 (Connecticut).

The current practice location address for Marisa Butler is 330 Western Blvd, Glastonbury, CT and can be reached out via phone at 625-885-5792. You can also correspond with Marisa Butler through the mailing address at 126 POST OFFICE RD, ENFIELD, CT - 06082-5628 (mailing address contact number: ).

Location: 330 Western Blvd, Glastonbury, CT, 06082-5628
person
Provider Profile Details
NPI Number
1972074995
Provider Name
Marisa Butler
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
330 Western Blvd, Glastonbury, CT, 06082-5628
Phone Number
625-885-5792
Fax Number
Provider Enumeration Date
12/17/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
330 Western Blvd
City
State
Zip
06033-4383
Phone Number
625-885-5792
Fax Number
person
Provider Business Mailing Address Details
Address
126 Post Office Rd
City
State
Zip
06082-5628
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1676 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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