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Katharine Renee Lopez, LD
Registered Dietitian in Chattanooga, Tennessee
NPI 1962997189

Katharine Renee Lopez is a Registered Dietitian based in Chattanooga, TN. Katharine Renee Lopez practices in Chattanooga, TN and has the professional credentials of LD. The NPI Number for Katharine Renee Lopez is 1962997189 and holds a License No. 004566 (Tennessee).

The current practice location address for Katharine Renee Lopez is 8000 Batters Place Rd, Chattanooga, TN and can be reached out via phone at 423-463-0618 and via fax at 423-825-8145.

Location: 8000 Batters Place Rd, Chattanooga, TN, 37421-2713
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1962997189
Provider Name
Katharine Renee Lopez
Credential
LD
Provider Entity Type
Individual
Gender
Female
Address
8000 Batters Place Rd, Chattanooga, TN, 37421-2713
Phone Number
423-463-0618
Fax Number
423-825-8145
Provider Enumeration Date
06/29/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
8000 Batters Place Rd
City
Chattanooga
State
Tennessee
Zip
37421-2713
Phone Number
423-463-0618
Fax Number
423-825-8145
person
Provider Business Mailing Address Details
Address
8000 Batters Place Rd
City
Chattanooga
State
Tennessee
Zip
37421-2713
Phone Number
423-463-0618
Fax Number
423-825-8145
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
004566 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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