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Roberta Horner
Registered Dietitian in Hopkins, Minnesota
NPI 1962977058

Roberta Horner is a Registered Dietitian based in Hopkins, MN. Roberta Horner practices in Hopkins, MN. The NPI Number for Roberta Horner is 1962977058 and holds a License No. 2797 (Minnesota).

The current practice location address for Roberta Horner is 10653 Wayzata Blvd Ste 200, Hopkins, MN and can be reached out via phone at 952-224-1919. You can also correspond with Roberta Horner through the mailing address at 10653 WAYZATA BLVD STE 200, HOPKINS, MN - 55305-1543 (mailing address contact number: ).

Location: 10653 Wayzata Blvd Ste 200, Hopkins, MN, 55305-1543
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1962977058
Provider Name
Roberta Horner
Credential
Provider Entity Type
Individual
Gender
Female
Address
10653 Wayzata Blvd Ste 200, Hopkins, MN, 55305-1543
Phone Number
952-224-1919
Fax Number
Provider Enumeration Date
10/04/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
10653 Wayzata Blvd Ste 200
City
Hopkins
State
Minnesota
Zip
55305-1543
Phone Number
952-224-1919
Fax Number
person
Provider Business Mailing Address Details
Address
10653 Wayzata Blvd Ste 200
City
Hopkins
State
Minnesota
Zip
55305-1543
Phone Number
952-224-1919
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2797 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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