person
Penny Glanville-matel, MS,RD,LD
Registered Dietitian in Somersworth, New Hampshire
NPI 1962891101

Penny Glanville-matel is a Registered Dietitian based in Dover, NH. Penny Glanville-matel practices in Somersworth, NH and has the professional credentials of MS,RD,LD. The NPI Number for Penny Glanville-matel is 1962891101 and holds a License No. 315 (New Hampshire).

The current practice location address for Penny Glanville-matel is 23 Works Way, Somersworth, NH and can be reached out via phone at 603-742-2163 and via fax at 603-749-4907. You can also correspond with Penny Glanville-matel through the mailing address at 789 CENTRAL AVE, DOVER, NH - 03820-2526 (mailing address contact number: 603-742-2163).

Location: 23 Works Way, Somersworth, NH, 03820-2526
person
Provider Profile Details
NPI Number
1962891101
Provider Name
Penny Glanville-matel
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
23 Works Way, Somersworth, NH, 03820-2526
Phone Number
603-742-2163
Fax Number
603-749-4907
Provider Enumeration Date
01/12/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
23 Works Way
City
State
Zip
03878-1638
Phone Number
603-742-2163
Fax Number
603-749-4907
person
Provider Business Mailing Address Details
Address
23 Works Way
City
State
Zip
03878-1638
Phone Number
603-742-2163
Fax Number
603-749-4907
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
315 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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