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Compass Group Usa, Inc. By & Through Its Bateman Division
Home Delivered Meals in Marksville, Louisiana
NPI 1962877654

Compass Group Usa, Inc. By & Through Its Bateman Division is a Home Delivered Meals based in Lafayette, LA. Compass Group Usa, Inc. By & Through Its Bateman Division practices in Marksville, LA. The NPI Number for Compass Group Usa, Inc. By & Through Its Bateman Division is 1962877654 and holds a License No. 007051 (Louisiana).

The current practice location address for Compass Group Usa, Inc. By & Through Its Bateman Division is 238 S Preston St, Marksville, LA and can be reached out via phone at 318-253-5035 and via fax at 318-253-8336.

Location: 238 S Preston St, Marksville, LA, 70508-3453
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1962877654
Provider Name
Compass Group Usa, Inc. By & Through Its Bateman Division
Credential
Provider Entity Type
Organization
Address
238 S Preston St, Marksville, LA, 70508-3453
Phone Number
318-253-5035
Fax Number
318-253-8336
Provider Enumeration Date
12/07/2015
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1346615135 05 PA
1801261722 05 IN
1386068500 05 CA
1417322207 05 LA
1053786848 05 GA
institution
Provider Business Practice Location Address Details
Address
238 S Preston St
City
Marksville
State
Louisiana
Zip
71351-3036
Phone Number
318-253-5035
Fax Number
318-253-8336
person
Provider Business Mailing Address Details
Address
238 S Preston St
City
Marksville
State
Louisiana
Zip
71351-3036
Phone Number
318-253-5035
Fax Number
318-253-8336
person
Provider's Taxonomy Details 1
Type
Suppliers
Classification
Home Delivered Meals
Speciality
-
Taxonomy
332U00000X
License No.
007051 (Louisiana)
Definition
Home-delivered meals are those services or activities designed to prepare and deliver one or more meals a day to an individual's residence in order to prevent institutionalization, malnutrition, and feelings of isolation. Component services or activities may include the cost of personnel, equipment, and food; assessment of nutritional and dietary needs; nutritional education and counseling; socialization services; and information and referral.
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