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Miss Laurice Antoinette Howell, RD,LD
Registered Dietitian in West Hartford, Connecticut
NPI 1962738179

Laurice Antoinette Howell is a Registered Dietitian based in West Hartford, CT. Laurice Antoinette Howell practices in West Hartford, CT and has the professional credentials of RD,LD. The NPI Number for Laurice Antoinette Howell is 1962738179 and holds a License No. 001062 (Connecticut).

The current practice location address for Laurice Antoinette Howell is 186 Arnoldale Rd, West Hartford, CT and can be reached out via phone at 203-590-8253. You can also correspond with Laurice Antoinette Howell through the mailing address at 186 ARNOLDALE RD, WEST HARTFORD, CT - 06119-1709 (mailing address contact number: 770-572-3351).

Location: 186 Arnoldale Rd, West Hartford, CT, 06119-1709
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1962738179
Provider Name
Laurice Antoinette Howell
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
186 Arnoldale Rd, West Hartford, CT, 06119-1709
Phone Number
203-590-8253
Fax Number
Provider Enumeration Date
10/22/2009
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
001062 01 CT CT LICENSE
institution
Provider Business Practice Location Address Details
Address
186 Arnoldale Rd
City
West Hartford
State
Connecticut
Zip
06119-1709
Phone Number
203-590-8253
Fax Number
person
Provider Business Mailing Address Details
Address
186 Arnoldale Rd
City
West Hartford
State
Connecticut
Zip
06119-1709
Phone Number
770-572-3351
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
001062 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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