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Mrs. Brenda Lynn Pfizenmaier, MS,RD,LD,CPT,CDE
Registered Dietitian in Ottawa, Kansas
NPI 1962713545

Brenda Lynn Pfizenmaier is a Registered Dietitian based in Ottawa, KS. Brenda Lynn Pfizenmaier practices in Ottawa, KS and has the professional credentials of MS,RD,LD,CPT,CDE. The NPI Number for Brenda Lynn Pfizenmaier is 1962713545 and holds a License No. 890 (Kansas).

The current practice location address for Brenda Lynn Pfizenmaier is 1301 S Main St, Ottawa, KS and can be reached out via phone at 785-229-8458 and via fax at 785-229-8344.

Location: 1301 S Main St, Ottawa, KS, 66067-8989
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1962713545
Provider Name
Brenda Lynn Pfizenmaier
Credential
MS,RD,LD,CPT,CDE
Provider Entity Type
Individual
Gender
Female
Address
1301 S Main St, Ottawa, KS, 66067-8989
Phone Number
785-229-8458
Fax Number
785-229-8344
Provider Enumeration Date
06/29/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1301 S Main St
City
Ottawa
State
Kansas
Zip
66067-3537
Phone Number
785-229-8458
Fax Number
785-229-8344
person
Provider Business Mailing Address Details
Address
1301 S Main St
City
Ottawa
State
Kansas
Zip
66067-3537
Phone Number
785-229-8458
Fax Number
785-229-8344
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
890 (Kansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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