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Ms. Carol Gruetzner, RD/LD
Registered Dietitian in Bastrop, Texas
NPI 1962708313

Carol Gruetzner is a Registered Dietitian based in Bastrop, TX. Carol Gruetzner practices in Bastrop, TX and has the professional credentials of RD/LD. The NPI Number for Carol Gruetzner is 1962708313 and holds a License No. DT02717 (Texas).

The current practice location address for Carol Gruetzner is 618 Riverside Dr, Bastrop, TX and can be reached out via phone at 512-718-4407.

Location: 618 Riverside Dr, Bastrop, TX, 78602-7207
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1962708313
Provider Name
Carol Gruetzner
Credential
RD/LD
Provider Entity Type
Individual
Gender
Female
Address
618 Riverside Dr, Bastrop, TX, 78602-7207
Phone Number
512-718-4407
Fax Number
Provider Enumeration Date
02/02/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
618 Riverside Dr
City
Bastrop
State
Texas
Zip
78602-7207
Phone Number
512-718-4407
Fax Number
person
Provider Business Mailing Address Details
Address
618 Riverside Dr
City
Bastrop
State
Texas
Zip
78602-7207
Phone Number
512-718-4407
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT02717 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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