person
Mr. Scott Edward Strubinger, RD
Registered Dietitian in Chester, Pennsylvania
NPI 1962707828

Scott Edward Strubinger is a Registered Dietitian based in Lenni, PA. Scott Edward Strubinger practices in Chester, PA and has the professional credentials of RD. The NPI Number for Scott Edward Strubinger is 1962707828 and holds a License No. (Pennsylvania).

The current practice location address for Scott Edward Strubinger is 2600 W 9Th St, Chester, PA and can be reached out via phone at 484-574-9217.

Location: 2600 W 9Th St, Chester, PA, 19052
person
Provider Profile Details
NPI Number
1962707828
Provider Name
Scott Edward Strubinger
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
2600 W 9Th St, Chester, PA, 19052
Phone Number
484-574-9217
Fax Number
Provider Enumeration Date
01/24/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2600 W 9Th St
City
State
Zip
19013-2040
Phone Number
484-574-9217
Fax Number
person
Provider Business Mailing Address Details
Address
2600 W 9Th St
City
State
Zip
19013-2040
Phone Number
484-574-9217
Fax Number
person
Provider's Taxonomy Details 1
Type
Behavioral Health & Social Service Providers
Classification
Counselor
Speciality
Addiction (Substance Use Disorder)
Taxonomy
License No.
725201 (Ohio)
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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