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Michelle Schuppe Eckhart, RD
Registered Dietitian in Louisville, Kentucky
NPI 1962677872

Michelle Schuppe Eckhart is a Registered Dietitian based in Louisville, KY. Michelle Schuppe Eckhart practices in Louisville, KY and has the professional credentials of RD. The NPI Number for Michelle Schuppe Eckhart is 1962677872 and holds a License No. 1490 (Kentucky).

The current practice location address for Michelle Schuppe Eckhart is 100 E Liberty St, Louisville, KY and can be reached out via phone at 502-361-6025 and via fax at 502-363-7935.

Location: 100 E Liberty St, Louisville, KY, 40258-3913
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1962677872
Provider Name
Michelle Schuppe Eckhart
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
100 E Liberty St, Louisville, KY, 40258-3913
Phone Number
502-361-6025
Fax Number
502-363-7935
Provider Enumeration Date
04/23/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
100 E Liberty St
City
Louisville
State
Kentucky
Zip
40202-1434
Phone Number
502-361-6025
Fax Number
502-363-7935
person
Provider Business Mailing Address Details
Address
100 E Liberty St
City
Louisville
State
Kentucky
Zip
40202-1434
Phone Number
502-361-6025
Fax Number
502-363-7935
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1490 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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