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Rebecca Marie Blackler, RD,LDN
Registered Dietitian in Plainfield, Illinois
NPI 1962656421

Rebecca Marie Blackler is a Registered Dietitian based in Plainfield, IL. Rebecca Marie Blackler practices in Plainfield, IL and has the professional credentials of RD,LDN. The NPI Number for Rebecca Marie Blackler is 1962656421 and holds a License No. 164-003446 (Illinois).

The current practice location address for Rebecca Marie Blackler is 5313 Poplar Glen Ct, Plainfield, IL and can be reached out via phone at 815-254-5163.

Location: 5313 Poplar Glen Ct, Plainfield, IL, 60586-6620
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1962656421
Provider Name
Rebecca Marie Blackler
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
5313 Poplar Glen Ct, Plainfield, IL, 60586-6620
Phone Number
815-254-5163
Fax Number
Provider Enumeration Date
11/11/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5313 Poplar Glen Ct
City
Plainfield
State
Illinois
Zip
60586-6620
Phone Number
815-254-5163
Fax Number
person
Provider Business Mailing Address Details
Address
5313 Poplar Glen Ct
City
Plainfield
State
Illinois
Zip
60586-6620
Phone Number
815-254-5163
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164-003446 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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