person
Mrs. Anna Wright Fargason, RD,CDE
Registered Dietitian in Mobile, Alabama
NPI 1962642702

Anna Wright Fargason is a Registered Dietitian based in Mobile, AL. Anna Wright Fargason practices in Mobile, AL and has the professional credentials of RD,CDE. The NPI Number for Anna Wright Fargason is 1962642702 and holds a License No. 1247 (Alabama).

The current practice location address for Anna Wright Fargason is 166 Mobile Infirmary Blvd, Mobile, AL and can be reached out via phone at 251-435-3153 and via fax at 251-435-3052. You can also correspond with Anna Wright Fargason through the mailing address at PO BOX 2144, MOBILE, AL - 36652-2144 (mailing address contact number: 251-435-3153).

Location: 166 Mobile Infirmary Blvd, Mobile, AL, 36652-2144
person
Provider Profile Details
NPI Number
1962642702
Provider Name
Anna Wright Fargason
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
166 Mobile Infirmary Blvd, Mobile, AL, 36652-2144
Phone Number
251-435-3153
Fax Number
251-435-3052
Provider Enumeration Date
03/05/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
166 Mobile Infirmary Blvd
City
State
Zip
36607-3510
Phone Number
251-435-3153
Fax Number
251-435-3052
person
Provider Business Mailing Address Details
Address
166 Mobile Infirmary Blvd
City
State
Zip
36607-3510
Phone Number
251-435-3153
Fax Number
251-435-3052
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1247 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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