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Mrs. Shannon Marie Tokarski, MS,RD
Registered Dietitian in Madison Heights, Michigan
NPI 1962625012

Shannon Marie Tokarski is a Registered Dietitian based in Madison Heights, MI. Shannon Marie Tokarski practices in Madison Heights, MI and has the professional credentials of MS,RD. The NPI Number for Shannon Marie Tokarski is 1962625012 and holds a License No. 925835 (Michigan).

The current practice location address for Shannon Marie Tokarski is 27483 Dequindre Rd Ste 204, Madison Heights, MI and can be reached out via phone at 248-967-7428.

Location: 27483 Dequindre Rd Ste 204, Madison Heights, MI, 48071-1082
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1962625012
Provider Name
Shannon Marie Tokarski
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
27483 Dequindre Rd Ste 204, Madison Heights, MI, 48071-1082
Phone Number
248-967-7428
Fax Number
Provider Enumeration Date
04/10/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
27483 Dequindre Rd Ste 204
City
Madison Heights
State
Michigan
Zip
48071-5711
Phone Number
248-967-7428
Fax Number
person
Provider Business Mailing Address Details
Address
27483 Dequindre Rd Ste 204
City
Madison Heights
State
Michigan
Zip
48071-5711
Phone Number
248-967-7428
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
925835 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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