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Mrs. Laura Ann Ipe, RD
Registered Dietitian in South Bend, Indiana
NPI 1962589440

Laura Ann Ipe is a Registered Dietitian based in South Bend, IN. Laura Ann Ipe practices in South Bend, IN and has the professional credentials of RD. The NPI Number for Laura Ann Ipe is 1962589440 and holds a License No. 37000194A (Indiana).

The current practice location address for Laura Ann Ipe is 801 E Lasalle Ave, South Bend, IN and can be reached out via phone at 574-237-7544 and via fax at 574-472-6227.

Location: 801 E Lasalle Ave, South Bend, IN, 46617-2814
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1962589440
Provider Name
Laura Ann Ipe
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
801 E Lasalle Ave, South Bend, IN, 46617-2814
Phone Number
574-237-7544
Fax Number
574-472-6227
Provider Enumeration Date
11/01/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
570625 01 ADA/CDR REGISTRATION #
institution
Provider Business Practice Location Address Details
Address
801 E Lasalle Ave
City
South Bend
State
Indiana
Zip
46617-2814
Phone Number
574-237-7544
Fax Number
574-472-6227
person
Provider Business Mailing Address Details
Address
801 E Lasalle Ave
City
South Bend
State
Indiana
Zip
46617-2814
Phone Number
574-237-7544
Fax Number
574-472-6227
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37000194A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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