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Dr. Mark Zannetti, DC
Nutrition Chiropractor in Lyndhurst, Ohio
NPI 1962454678

Mark Zannetti is a Nutrition Chiropractor based in Lyndhurst, OH and is specialized in Nutrition. Mark Zannetti practices in Lyndhurst, OH and has the professional credentials of DC. The NPI Number for Mark Zannetti is 1962454678 and holds a License No. 1073 (Ohio).

The current practice location address for Mark Zannetti is 5584 Mayfield Rd, Lyndhurst, OH and can be reached out via phone at 440-442-6969 and via fax at 440-442-8312.

Location: 5584 Mayfield Rd, Lyndhurst, OH, 44124-2928
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1962454678
Provider Name
Mark Zannetti
Credential
DC
Provider Entity Type
Individual
Gender
Male
Address
5584 Mayfield Rd, Lyndhurst, OH, 44124-2928
Phone Number
440-442-6969
Fax Number
440-442-8312
Provider Enumeration Date
05/17/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
23009 01 OH QUALCHOICE INS.
341292394 01 OH WORKERS' COMPENSATION
institution
Provider Business Practice Location Address Details
Address
5584 Mayfield Rd
City
Lyndhurst
State
Ohio
Zip
44124-2928
Phone Number
440-442-6969
Fax Number
440-442-8312
person
Provider Business Mailing Address Details
Address
5584 Mayfield Rd
City
Lyndhurst
State
Ohio
Zip
44124-2928
Phone Number
440-442-6969
Fax Number
440-442-8312
person
Provider's Taxonomy Details 1
Type
Chiropractic Providers
Classification
Chiropractor
Speciality
Nutrition
Taxonomy
111NN1001X
License No.
1073 (Ohio)
Definition
Chiropractic Nutrition is that specialty within the chiropractic profession that deals with the overall factors that affect the patient's ability to maintain the manipulative correction and thus sustain better neurological integrity. The Chiropractic Nutrition Specialist will perform extensive research on the patient's previous health history, ethnicity, and any family history related to what the patient is being treated for. Patients fill out questionnaires concerning dietary and sleep patterns and previous or present symptomology. A nutrition examination would be performed to assess areas such as absorption rates, adrenal function, kidney health, lung health etc. The patient is often instructed on how to check the pH of their saliva and urine, test for the presence of Candida Albicans, etc., at home. Outside laboratory testing includes blood, urine, hair analysis, food allergy testing etc. The patient's prescription and over the counter medications are recorded and analyzed.
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