person
Joslyn Katrina Carstensen
Registered Dietitian in Richmond, Virginia
NPI 1962197558

Joslyn Katrina Carstensen is a Registered Dietitian based in El Paso, VA. Joslyn Katrina Carstensen practices in Richmond, VA. The NPI Number for Joslyn Katrina Carstensen is 1962197558 and holds a License No. 10947 (Virginia).

The current practice location address for Joslyn Katrina Carstensen is 7814 Carousel Ln Ste 210, Richmond, VA and can be reached out via phone at 575-214-0077.

Location: 7814 Carousel Ln Ste 210, Richmond, VA, 79904-2414
person
Provider Profile Details
NPI Number
1962197558
Provider Name
Joslyn Katrina Carstensen
Credential
Provider Entity Type
Individual
Gender
Female
Address
7814 Carousel Ln Ste 210, Richmond, VA, 79904-2414
Phone Number
575-214-0077
Fax Number
Provider Enumeration Date
04/10/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
7814 Carousel Ln Ste 210
City
State
Zip
23294-4212
Phone Number
575-214-0077
Fax Number
person
Provider Business Mailing Address Details
Address
7814 Carousel Ln Ste 210
City
State
Zip
23294-4212
Phone Number
575-214-0077
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
10947 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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