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Katherine Olson, RD,LD
Registered Dietitian in Keizer, Oregon
NPI 1962153361

Katherine Olson is a Registered Dietitian based in Keizer, OR. Katherine Olson practices in Keizer, OR and has the professional credentials of RD,LD. The NPI Number for Katherine Olson is 1962153361 and holds a License No. 86211733 (Oregon).

The current practice location address for Katherine Olson is 5685 Inland Shores Way N, Keizer, OR and can be reached out via phone at 503-873-1619.

Location: 5685 Inland Shores Way N, Keizer, OR, 97303-3794
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1962153361
Provider Name
Katherine Olson
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
5685 Inland Shores Way N, Keizer, OR, 97303-3794
Phone Number
503-873-1619
Fax Number
Provider Enumeration Date
01/17/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5685 Inland Shores Way N
City
Keizer
State
Oregon
Zip
97303-3794
Phone Number
503-873-1619
Fax Number
person
Provider Business Mailing Address Details
Address
5685 Inland Shores Way N
City
Keizer
State
Oregon
Zip
97303-3794
Phone Number
503-873-1619
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86211733 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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