person
Gretchen Forsell, RDN
Registered Dietitian in Norfolk, Nebraska
NPI 1962133900

Gretchen Forsell is a Registered Dietitian based in Norfolk, NE. Gretchen Forsell practices in Norfolk, NE and has the professional credentials of RDN. The NPI Number for Gretchen Forsell is 1962133900 and holds a License No. (Nebraska).

The current practice location address for Gretchen Forsell is 2002 Highland Dr, Norfolk, NE and can be reached out via phone at 402-640-2599. You can also correspond with Gretchen Forsell through the mailing address at PO BOX 833, NORFOLK, NE - 68702-0833 (mailing address contact number: 402-640-2843).

Location: 2002 Highland Dr, Norfolk, NE, 68702-0833
person
Provider Profile Details
NPI Number
1962133900
Provider Name
Gretchen Forsell
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
2002 Highland Dr, Norfolk, NE, 68702-0833
Phone Number
402-640-2599
Fax Number
Provider Enumeration Date
06/21/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2002 Highland Dr
City
State
Zip
68701-2347
Phone Number
402-640-2599
Fax Number
person
Provider Business Mailing Address Details
Address
Po Box 833
City
State
Zip
68702-0833
Phone Number
402-640-2843
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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