Gabrielle Elyssa Ramirez, MS, RD, LD, CEDRD - Houston, TX

Gabrielle Elyssa Ramirez, MS,RD,LD,CEDRD

Registered Dietitian in Houston, Texas

NPI 1962083477

Gabrielle Elyssa Ramirez is a Registered Dietitian based in Houston, TX. Gabrielle Elyssa Ramirez practices in Houston, TX and has the professional credentials of MS,RD,LD,CEDRD. The NPI Number for Gabrielle Elyssa Ramirez is 1962083477 and holds a License No. DT83040 (Texas).

The current practice location address for Gabrielle Elyssa Ramirez is 401 Franklin St Ste 2400-123, Houston, TX and can be reached out via phone at 832-910-9652.

Location: 401 Franklin St Ste 2400-123, Houston, TX, 77002-1569

NPI Number

1962083477

Provider Name

Gabrielle Elyssa Ramirez

Credential

MS,RD,LD,CEDRD

Provider Entity Type

Individual

Gender

Female

Address

401 Franklin St Ste 2400-123, Houston, TX, 77002-1569

Phone Number

832-910-9652

Fax Number

Provider Enumeration Date

04/16/2021

Last Update Date

03/10/2024

Address

401 Franklin St Ste 2400-123

City

Houston

State

Texas

Zip

77002-1569

Phone Number

832-910-9652

Fax Number

Address

401 Franklin St Ste 2400-123

City

Houston

State

Texas

Zip

77002-1569

Phone Number

832-910-9652

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DT83040 (Texas)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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