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Ms. Leah Ann Shaw, RDN,LD
Registered Dietitian in Carrollton, Texas
NPI 1962017921

Leah Ann Shaw is a Registered Dietitian based in Carrollton, TX. Leah Ann Shaw practices in Carrollton, TX and has the professional credentials of RDN,LD. The NPI Number for Leah Ann Shaw is 1962017921 and holds a License No. 807607 (Texas).

The current practice location address for Leah Ann Shaw is 2211 High Country Dr, Carrollton, TX and can be reached out via phone at 214-673-8632.

Location: 2211 High Country Dr, Carrollton, TX, 75007-1701
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1962017921
Provider Name
Leah Ann Shaw
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
2211 High Country Dr, Carrollton, TX, 75007-1701
Phone Number
214-673-8632
Fax Number
Provider Enumeration Date
09/15/2020
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
13343654 05 TX
institution
Provider Business Practice Location Address Details
Address
2211 High Country Dr
City
Carrollton
State
Texas
Zip
75007-1701
Phone Number
214-673-8632
Fax Number
person
Provider Business Mailing Address Details
Address
2211 High Country Dr
City
Carrollton
State
Texas
Zip
75007-1701
Phone Number
214-673-8632
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
807607 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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