person
Mason Wellskopf
Registered Dietitian in Spearfish, South Dakota
NPI 1962004523

Mason Wellskopf is a Registered Dietitian based in Spearfish, SD. Mason Wellskopf practices in Spearfish, SD. The NPI Number for Mason Wellskopf is 1962004523 and holds a License No. 0742 (South Dakota).

The current practice location address for Mason Wellskopf is 1420 N 10Th St, Spearfish, SD and can be reached out via phone at 605-717-8595. You can also correspond with Mason Wellskopf through the mailing address at 918 SAINT JOE ST, SPEARFISH, SD - 57783-1729 (mailing address contact number: 715-450-5025).

Location: 1420 N 10Th St, Spearfish, SD, 57783-1729
person
Provider Profile Details
NPI Number
1962004523
Provider Name
Mason Wellskopf
Credential
Provider Entity Type
Individual
Gender
Male
Address
1420 N 10Th St, Spearfish, SD, 57783-1729
Phone Number
605-717-8595
Fax Number
Provider Enumeration Date
11/09/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1420 N 10Th St
City
State
Zip
57783-1532
Phone Number
605-717-8595
Fax Number
person
Provider Business Mailing Address Details
Address
1420 N 10Th St
City
State
Zip
57783-1532
Phone Number
605-717-8595
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
0742 (South Dakota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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