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Mrs. Monica L Capille, MHA,RD,LDN
Registered Dietitian in Boca Raton, Florida
NPI 1952987935

Monica L Capille is a Registered Dietitian based in Boca Raton, FL. Monica L Capille practices in Boca Raton, FL and has the professional credentials of MHA,RD,LDN. The NPI Number for Monica L Capille is 1952987935 and holds a License No. ND5829 (Florida).

The current practice location address for Monica L Capille is 3321 Nw 61St St, Boca Raton, FL and can be reached out via phone at 786-203-9130.

Location: 3321 Nw 61St St, Boca Raton, FL, 33496-3367
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1952987935
Provider Name
Monica L Capille
Credential
MHA,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
3321 Nw 61St St, Boca Raton, FL, 33496-3367
Phone Number
786-203-9130
Fax Number
Provider Enumeration Date
03/22/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3321 Nw 61St St
City
Boca Raton
State
Florida
Zip
33496
Phone Number
786-203-9130
Fax Number
person
Provider Business Mailing Address Details
Address
3321 Nw 61St St
City
Boca Raton
State
Florida
Zip
33496
Phone Number
786-203-9130
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND5829 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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