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Kelsey Peters, RD
Registered Dietitian in Ronceverte, West Virginia
NPI 1952917254

Kelsey Peters is a Registered Dietitian based in Ronceverte, WV. Kelsey Peters practices in Ronceverte, WV and has the professional credentials of RD. The NPI Number for Kelsey Peters is 1952917254 and holds a License No. (West Virginia).

The current practice location address for Kelsey Peters is 1320 Maplewood Ave, Ronceverte, WV and can be reached out via phone at 304-972-3154.

Location: 1320 Maplewood Ave, Ronceverte, WV, 24970-8016
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1952917254
Provider Name
Kelsey Peters
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1320 Maplewood Ave, Ronceverte, WV, 24970-8016
Phone Number
304-972-3154
Fax Number
Provider Enumeration Date
09/22/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1320 Maplewood Ave
City
Ronceverte
State
West Virginia
Zip
24970-8016
Phone Number
304-972-3154
Fax Number
person
Provider Business Mailing Address Details
Address
1320 Maplewood Ave
City
Ronceverte
State
West Virginia
Zip
24970-8016
Phone Number
304-972-3154
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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