person
Danielle Victoria Williams, RD,LDN
Registered Dietitian in Centreville, Illinois
NPI 1952900763

Danielle Victoria Williams is a Registered Dietitian based in Florissant, IL. Danielle Victoria Williams practices in Centreville, IL and has the professional credentials of RD,LDN. The NPI Number for Danielle Victoria Williams is 1952900763 and holds a License No. 2019046996 (Illinois).

The current practice location address for Danielle Victoria Williams is 5900 Bond Ave, Centreville, IL and can be reached out via phone at 618-552-5458 and via fax at 618-332-5369.

Location: 5900 Bond Ave, Centreville, IL, 63033-5406
person
Provider Profile Details
NPI Number
1952900763
Provider Name
Danielle Victoria Williams
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
5900 Bond Ave, Centreville, IL, 63033-5406
Phone Number
618-552-5458
Fax Number
618-332-5369
Provider Enumeration Date
10/22/2020
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
164007995 01 IL LISCENSED DIETITIAN- STATE OF ILLINOIS
86109984 01 ACADEMY OF NUTRITION AND DIETETICS REGISTRATION ID NUMBER
institution
Provider Business Practice Location Address Details
Address
5900 Bond Ave
City
State
Zip
62207-2326
Phone Number
618-552-5458
Fax Number
618-332-5369
person
Provider Business Mailing Address Details
Address
5900 Bond Ave
City
State
Zip
62207-2326
Phone Number
618-552-5458
Fax Number
618-332-5369
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2019046996 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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