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Zhanglin Kong, MSRDNCDCES
Registered Dietitian in Dublin, California
NPI 1952871212

Zhanglin Kong is a Registered Dietitian based in Dublin, CA. Zhanglin Kong practices in Dublin, CA and has the professional credentials of MSRDNCDCES. The NPI Number for Zhanglin Kong is 1952871212 and holds a License No. 3622 (California).

The current practice location address for Zhanglin Kong is 3956 Jordan Ranch Dr, Dublin, CA and can be reached out via phone at 857-366-6175.

Location: 3956 Jordan Ranch Dr, Dublin, CA, 94568-2565
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1952871212
Provider Name
Zhanglin Kong
Credential
MSRDNCDCES
Provider Entity Type
Individual
Gender
Female
Address
3956 Jordan Ranch Dr, Dublin, CA, 94568-2565
Phone Number
857-366-6175
Fax Number
Provider Enumeration Date
11/29/2018
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
3622 01 MA DIETITIAN/NUTRITIONIST
DX6035 01 MD DIETETIC PRACTICE LICENSE
1098983 01 REGISTERED DIETITIAN NUTRITIONIST
institution
Provider Business Practice Location Address Details
Address
3956 Jordan Ranch Dr
City
Dublin
State
California
Zip
94568-2565
Phone Number
857-366-6175
Fax Number
person
Provider Business Mailing Address Details
Address
3956 Jordan Ranch Dr
City
Dublin
State
California
Zip
94568-2565
Phone Number
857-366-6175
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3622 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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