person
Eileen Wibbeler, RD,LD,CDE
Registered Dietitian in Bowling Green, Ohio
NPI 1952851099

Eileen Wibbeler is a Registered Dietitian based in Bowling Green, OH. Eileen Wibbeler practices in Bowling Green, OH and has the professional credentials of RD,LD,CDE. The NPI Number for Eileen Wibbeler is 1952851099 and holds a License No. LD.6535 (Ohio).

The current practice location address for Eileen Wibbeler is 950 W Wooster St, Bowling Green, OH and can be reached out via phone at 419-354-8863 and via fax at 419-354-8682.

Location: 950 W Wooster St, Bowling Green, OH, 43402-2603
person
Provider Profile Details
NPI Number
1952851099
Provider Name
Eileen Wibbeler
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
950 W Wooster St, Bowling Green, OH, 43402-2603
Phone Number
419-354-8863
Fax Number
419-354-8682
Provider Enumeration Date
10/13/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
950 W Wooster St
City
State
Zip
43402-2603
Phone Number
419-354-8863
Fax Number
419-354-8682
person
Provider Business Mailing Address Details
Address
950 W Wooster St
City
State
Zip
43402-2603
Phone Number
419-354-8863
Fax Number
419-354-8682
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD.6535 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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