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Rondee Boe-feltman I
Registered Dietitian in Grafton, North Dakota
NPI 1952835043

Rondee Boe-feltman I is a Registered Dietitian based in Grafton, ND. Rondee Boe-feltman I practices in Grafton, ND. The NPI Number for Rondee Boe-feltman I is 1952835043 and holds a License No. 379 (North Dakota).

The current practice location address for Rondee Boe-feltman I is 164 W 13Th St, Grafton, ND and can be reached out via phone at 701-352-1620 and via fax at 701-352-1671. You can also correspond with Rondee Boe-feltman I through the mailing address at 164 W 13TH ST, GRAFTON, ND - 58237-1826 (mailing address contact number: 701-352-1620).

Location: 164 W 13Th St, Grafton, ND, 58237-1826
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1952835043
Provider Name
Rondee Boe-feltman I
Credential
Provider Entity Type
Individual
Gender
Female
Address
164 W 13Th St, Grafton, ND, 58237-1826
Phone Number
701-352-1620
Fax Number
701-352-1671
Provider Enumeration Date
04/14/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
164 W 13Th St
City
Grafton
State
North Dakota
Zip
58237-1826
Phone Number
701-352-1620
Fax Number
701-352-1671
person
Provider Business Mailing Address Details
Address
164 W 13Th St
City
Grafton
State
North Dakota
Zip
58237-1826
Phone Number
701-352-1620
Fax Number
701-352-1671
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
379 (North Dakota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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