person
Alex Clough, RD,LD
Registered Dietitian in Davenport, Florida
NPI 1952803751

Alex Clough is a Registered Dietitian based in Davenport, FL. Alex Clough practices in Davenport, FL and has the professional credentials of RD,LD. The NPI Number for Alex Clough is 1952803751 and holds a License No. 86015061 (Florida).

The current practice location address for Alex Clough is 40100 Highway 27, Davenport, FL and can be reached out via phone at 863-419-2542.

Location: 40100 Highway 27, Davenport, FL, 33837-5906
person
Provider Profile Details
NPI Number
1952803751
Provider Name
Alex Clough
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
40100 Highway 27, Davenport, FL, 33837-5906
Phone Number
863-419-2542
Fax Number
Provider Enumeration Date
03/07/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
40100 Highway 27
City
State
Zip
33837-5906
Phone Number
863-419-2542
Fax Number
person
Provider Business Mailing Address Details
Address
40100 Highway 27
City
State
Zip
33837-5906
Phone Number
863-419-2542
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86015061 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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