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Gregory Susinger, REGISTEREDDIETITIAN
Registered Dietitian in Enumclaw, Washington
NPI 1952700551

Gregory Susinger is a Registered Dietitian based in Maple Valley, WA. Gregory Susinger practices in Enumclaw, WA and has the professional credentials of REGISTEREDDIETITIAN. The NPI Number for Gregory Susinger is 1952700551 and holds a License No. DI60471513 (Washington).

The current practice location address for Gregory Susinger is 1040 Stevenson Ave, Enumclaw, WA and can be reached out via phone at 360-825-7411 and via fax at 360-825-7434.

Location: 1040 Stevenson Ave, Enumclaw, WA, 98038
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1952700551
Provider Name
Gregory Susinger
Credential
REGISTEREDDIETITIAN
Provider Entity Type
Individual
Gender
Male
Address
1040 Stevenson Ave, Enumclaw, WA, 98038
Phone Number
360-825-7411
Fax Number
360-825-7434
Provider Enumeration Date
08/19/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1040 Stevenson Ave
City
Enumclaw
State
Washington
Zip
98022-2991
Phone Number
360-825-7411
Fax Number
360-825-7434
person
Provider Business Mailing Address Details
Address
1040 Stevenson Ave
City
Enumclaw
State
Washington
Zip
98022-2991
Phone Number
360-825-7411
Fax Number
360-825-7434
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI60471513 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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