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Mrs. Meryl Ann Hadley, RD
Registered Dietitian in Detroit, Michigan
NPI 1952676546

Meryl Ann Hadley is a Registered Dietitian based in Detroit, MI. Meryl Ann Hadley practices in Detroit, MI and has the professional credentials of RD. The NPI Number for Meryl Ann Hadley is 1952676546 and holds a License No. R457151 (Michigan).

The current practice location address for Meryl Ann Hadley is 13901 E Jefferson Ave, Detroit, MI and can be reached out via phone at 313-822-0900.

Location: 13901 E Jefferson Ave, Detroit, MI, 48215-2720
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1952676546
Provider Name
Meryl Ann Hadley
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
13901 E Jefferson Ave, Detroit, MI, 48215-2720
Phone Number
313-822-0900
Fax Number
Provider Enumeration Date
03/14/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
13901 E Jefferson Ave
City
Detroit
State
Michigan
Zip
48215-2720
Phone Number
313-822-0900
Fax Number
person
Provider Business Mailing Address Details
Address
13901 E Jefferson Ave
City
Detroit
State
Michigan
Zip
48215-2720
Phone Number
313-822-0900
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
R457151 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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