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Mrs. Sallie Therese Czepiel, RD,LDN
Registered Dietitian in Chicopee, Massachusetts
NPI 1952656308

Sallie Therese Czepiel is a Registered Dietitian based in Chicopee, MA. Sallie Therese Czepiel practices in Chicopee, MA and has the professional credentials of RD,LDN. The NPI Number for Sallie Therese Czepiel is 1952656308 and holds a License No. 3152 (Massachusetts).

The current practice location address for Sallie Therese Czepiel is 335 Grattan St, Chicopee, MA and can be reached out via phone at 413-222-2918. You can also correspond with Sallie Therese Czepiel through the mailing address at 335 GRATTAN ST, CHICOPEE, MA - 01020-1313 (mailing address contact number: 413-222-2918).

Location: 335 Grattan St, Chicopee, MA, 01020-1313
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1952656308
Provider Name
Sallie Therese Czepiel
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
335 Grattan St, Chicopee, MA, 01020-1313
Phone Number
413-222-2918
Fax Number
Provider Enumeration Date
07/20/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
335 Grattan St
City
Chicopee
State
Massachusetts
Zip
01020-1313
Phone Number
413-222-2918
Fax Number
person
Provider Business Mailing Address Details
Address
335 Grattan St
City
Chicopee
State
Massachusetts
Zip
01020-1313
Phone Number
413-222-2918
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3152 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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