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Ms. Aileem Gonzalez Schilling, RD,LD/N
Registered Dietitian in Coral Springs, Florida
NPI 1952647356

Aileem Gonzalez Schilling is a Registered Dietitian based in Coral Springs, FL. Aileem Gonzalez Schilling practices in Coral Springs, FL and has the professional credentials of RD,LD/N. The NPI Number for Aileem Gonzalez Schilling is 1952647356 and holds a License No. ND3647 (Florida).

The current practice location address for Aileem Gonzalez Schilling is 5431 N University Dr, Coral Springs, FL and can be reached out via phone at 954-344-2522 and via fax at 954-344-9189.

Location: 5431 N University Dr, Coral Springs, FL, 33067-4639
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1952647356
Provider Name
Aileem Gonzalez Schilling
Credential
RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
5431 N University Dr, Coral Springs, FL, 33067-4639
Phone Number
954-344-2522
Fax Number
954-344-9189
Provider Enumeration Date
12/13/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5431 N University Dr
City
Coral Springs
State
Florida
Zip
33067-4639
Phone Number
954-344-2522
Fax Number
954-344-9189
person
Provider Business Mailing Address Details
Address
5431 N University Dr
City
Coral Springs
State
Florida
Zip
33067-4639
Phone Number
954-344-2522
Fax Number
954-344-9189
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND3647 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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