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Mrs. Donna Lee Patch, LD,RDN
Registered Dietitian in Concord, New Hampshire
NPI 1952528085

Donna Lee Patch is a Registered Dietitian based in Concord, NH. Donna Lee Patch practices in Concord, NH and has the professional credentials of LD,RDN. The NPI Number for Donna Lee Patch is 1952528085 and holds a License No. 76 (New Hampshire).

The current practice location address for Donna Lee Patch is 18 Foundry St Ste 201, Concord, NH and can be reached out via phone at 603-230-5636 and via fax at 603-227-7584.

Location: 18 Foundry St Ste 201, Concord, NH, 03301-5421
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1952528085
Provider Name
Donna Lee Patch
Credential
LD,RDN
Provider Entity Type
Individual
Gender
Female
Address
18 Foundry St Ste 201, Concord, NH, 03301-5421
Phone Number
603-230-5636
Fax Number
603-227-7584
Provider Enumeration Date
04/19/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
HP1529119-01 01 HP
institution
Provider Business Practice Location Address Details
Address
18 Foundry St Ste 201
City
Concord
State
New Hampshire
Zip
03301-5421
Phone Number
603-230-5636
Fax Number
603-227-7584
person
Provider Business Mailing Address Details
Address
18 Foundry St Ste 201
City
Concord
State
New Hampshire
Zip
03301-5421
Phone Number
603-230-5636
Fax Number
603-227-7584
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
76 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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