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Ms. Elizabeth M Cashen, RD
Registered Dietitian in Hudson, New York
NPI 1952509234

Elizabeth M Cashen is a Registered Dietitian based in Hudson, NY. Elizabeth M Cashen practices in Hudson, NY and has the professional credentials of RD. The NPI Number for Elizabeth M Cashen is 1952509234 and holds a License No. (New York).

The current practice location address for Elizabeth M Cashen is 46 Thielman Rd, Hudson, NY and can be reached out via phone at 518-851-5101.

Location: 46 Thielman Rd, Hudson, NY, 12534-3716
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1952509234
Provider Name
Elizabeth M Cashen
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
46 Thielman Rd, Hudson, NY, 12534-3716
Phone Number
518-851-5101
Fax Number
Provider Enumeration Date
07/06/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
46 Thielman Rd
City
Hudson
State
New York
Zip
12534-3716
Phone Number
518-851-5101
Fax Number
person
Provider Business Mailing Address Details
Address
46 Thielman Rd
City
Hudson
State
New York
Zip
12534-3716
Phone Number
518-851-5101
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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