person
Mrs. Janice Jean Hardy, RD
Registered Dietitian in Montgomery, Alabama
NPI 1952491482

Janice Jean Hardy is a Registered Dietitian based in Montgomery, AL. Janice Jean Hardy practices in Montgomery, AL and has the professional credentials of RD. The NPI Number for Janice Jean Hardy is 1952491482 and holds a License No. 825 (Alabama).

The current practice location address for Janice Jean Hardy is 215 Perry Hill Road, Montgomery, AL and can be reached out via phone at 334-272-4670 and via fax at 334-260-4157. You can also correspond with Janice Jean Hardy through the mailing address at 2233 SEMMES DR, MONTGOMERY, AL - 36106-3419 (mailing address contact number: 334-244-6528).

Location: 215 Perry Hill Road, Montgomery, AL, 36106-3419
person
Provider Profile Details
NPI Number
1952491482
Provider Name
Janice Jean Hardy
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
215 Perry Hill Road, Montgomery, AL, 36106-3419
Phone Number
334-272-4670
Fax Number
334-260-4157
Provider Enumeration Date
10/13/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
215 Perry Hill Road
City
State
Zip
36109-3798
Phone Number
334-272-4670
Fax Number
334-260-4157
person
Provider Business Mailing Address Details
Address
2233 Semmes Dr
City
State
Zip
36106-3419
Phone Number
334-244-6528
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
825 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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