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Kellie Brooke Haskins, RD
Registered Dietitian in Roanoke, Virginia
NPI 1952189144

Kellie Brooke Haskins is a Registered Dietitian based in Daleville, VA. Kellie Brooke Haskins practices in Roanoke, VA and has the professional credentials of RD. The NPI Number for Kellie Brooke Haskins is 1952189144 and holds a License No. 86155963 (Virginia).

The current practice location address for Kellie Brooke Haskins is 3 Riverside Cir, Roanoke, VA and can be reached out via phone at 540-224-5170.

Location: 3 Riverside Cir, Roanoke, VA, 24083-1176
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1952189144
Provider Name
Kellie Brooke Haskins
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3 Riverside Cir, Roanoke, VA, 24083-1176
Phone Number
540-224-5170
Fax Number
Provider Enumeration Date
09/19/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3 Riverside Cir
City
Roanoke
State
Virginia
Zip
24016-4955
Phone Number
540-224-5170
Fax Number
person
Provider Business Mailing Address Details
Address
3 Riverside Cir
City
Roanoke
State
Virginia
Zip
24016-4955
Phone Number
540-224-5170
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86155963 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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