person
Amanda R Severson, RD
Registered Dietitian in Joliet, Illinois
NPI 1952024952

Amanda R Severson is a Registered Dietitian based in Chicago, IL. Amanda R Severson practices in Joliet, IL and has the professional credentials of RD. The NPI Number for Amanda R Severson is 1952024952 and holds a License No. 164-009042 (Illinois).

The current practice location address for Amanda R Severson is 2614 W Jefferson St, Joliet, IL and can be reached out via phone at 815-725-1355 and via fax at 815-725-9861.

Location: 2614 W Jefferson St, Joliet, IL, 60677-1260
person
Provider Profile Details
NPI Number
1952024952
Provider Name
Amanda R Severson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2614 W Jefferson St, Joliet, IL, 60677-1260
Phone Number
815-725-1355
Fax Number
815-725-9861
Provider Enumeration Date
09/23/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2614 W Jefferson St
City
State
Zip
60435-6433
Phone Number
815-725-1355
Fax Number
815-725-9861
person
Provider Business Mailing Address Details
Address
2614 W Jefferson St
City
State
Zip
60435-6433
Phone Number
815-725-1355
Fax Number
815-725-9861
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164-009042 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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