Jaelyn Viola Marie Bransford, RD, LD - Albuquerque, NM

Jaelyn Viola Marie Bransford, RD,LD

Registered Dietitian in Albuquerque, New Mexico

NPI 1942926100

Jaelyn Viola Marie Bransford is a Registered Dietitian based in Albuquerque, NM. Jaelyn Viola Marie Bransford practices in Albuquerque, NM and has the professional credentials of RD,LD. The NPI Number for Jaelyn Viola Marie Bransford is 1942926100 and holds a License No. (New Mexico).

The current practice location address for Jaelyn Viola Marie Bransford is 1520 Tramway Blvd Ne, Albuquerque, NM and can be reached out via phone at 505-266-6121.

Location: 1520 Tramway Blvd Ne, Albuquerque, NM, 87102-4554

NPI Number

1942926100

Provider Name

Jaelyn Viola Marie Bransford

Credential

RD,LD

Provider Entity Type

Individual

Gender

Female

Address

1520 Tramway Blvd Ne, Albuquerque, NM, 87102-4554

Phone Number

505-266-6121

Fax Number

Provider Enumeration Date

10/18/2022

Last Update Date

03/10/2024

Address

1520 Tramway Blvd Ne

City

Albuquerque

State

New Mexico

Zip

87112-4655

Phone Number

505-266-6121

Fax Number

Address

1520 Tramway Blvd Ne

City

Albuquerque

State

New Mexico

Zip

87112-4655

Phone Number

505-266-6121

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

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Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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