person
Tiffany Ashworth, RD
Registered Dietitian in Trussville, Alabama
NPI 1942911565

Tiffany Ashworth is a Registered Dietitian based in Trussville, AL. Tiffany Ashworth practices in Trussville, AL and has the professional credentials of RD. The NPI Number for Tiffany Ashworth is 1942911565 and holds a License No. 5037 (Alabama).

The current practice location address for Tiffany Ashworth is 5262 Drew Run, Trussville, AL and can be reached out via phone at 205-612-8455. You can also correspond with Tiffany Ashworth through the mailing address at 5262 DREW RUN, TRUSSVILLE, AL - 35173-1105 (mailing address contact number: 256-612-8455).

Location: 5262 Drew Run, Trussville, AL, 35173-1105
person
Provider Profile Details
NPI Number
1942911565
Provider Name
Tiffany Ashworth
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5262 Drew Run, Trussville, AL, 35173-1105
Phone Number
205-612-8455
Fax Number
Provider Enumeration Date
12/06/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5262 Drew Run
City
State
Zip
35173-1105
Phone Number
205-612-8455
Fax Number
person
Provider Business Mailing Address Details
Address
5262 Drew Run
City
State
Zip
35173-1105
Phone Number
205-612-8455
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
5037 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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