person
Shannon Harper Mckenna, RDN
Registered Dietitian in Armonk, New York
NPI 1942834957

Shannon Harper Mckenna is a Registered Dietitian based in Armonk, NY. Shannon Harper Mckenna practices in Armonk, NY and has the professional credentials of RDN. The NPI Number for Shannon Harper Mckenna is 1942834957 and holds a License No. 86150401 (New York).

The current practice location address for Shannon Harper Mckenna is 6 Eden Hunt Pl, Armonk, NY and can be reached out via phone at 914-882-2041.

Location: 6 Eden Hunt Pl, Armonk, NY, 10504-1452
person
Provider Profile Details
NPI Number
1942834957
Provider Name
Shannon Harper Mckenna
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
6 Eden Hunt Pl, Armonk, NY, 10504-1452
Phone Number
914-882-2041
Fax Number
Provider Enumeration Date
02/28/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6 Eden Hunt Pl
City
State
Zip
10504-1452
Phone Number
914-882-2041
Fax Number
person
Provider Business Mailing Address Details
Address
6 Eden Hunt Pl
City
State
Zip
10504-1452
Phone Number
914-882-2041
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86150401 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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