person
Carlos Alberto Hartmann, CSA
Surgical Assistant in West Palm Beach, Florida
NPI 1942796941

Carlos Alberto Hartmann is a Surgical Assistant based in Winter Garden, FL and is specialized in Surgical Assistant. Carlos Alberto Hartmann practices in West Palm Beach, FL and has the professional credentials of CSA. The NPI Number for Carlos Alberto Hartmann is 1942796941 and holds a License No. 18-321 (Florida).

The current practice location address for Carlos Alberto Hartmann is 1309 N Flagler Dr, West Palm Beach, FL and can be reached out via phone at 561-650-6097 and via fax at 561-650-6195. You can also correspond with Carlos Alberto Hartmann through the mailing address at 15210 SOUTHERN MARTIN ST, WINTER GARDEN, FL - 34787-4874 (mailing address contact number: 407-274-7726).

Location: 1309 N Flagler Dr, West Palm Beach, FL, 34787-4874
person
Provider Profile Details
NPI Number
1942796941
Provider Name
Carlos Alberto Hartmann
Credential
CSA
Provider Entity Type
Individual
Gender
Male
Address
1309 N Flagler Dr, West Palm Beach, FL, 34787-4874
Phone Number
561-650-6097
Fax Number
561-650-6195
Provider Enumeration Date
07/03/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1309 N Flagler Dr
City
State
Zip
33401-3406
Phone Number
561-650-6097
Fax Number
561-650-6195
person
Provider Business Mailing Address Details
Address
1309 N Flagler Dr
City
State
Zip
33401-3406
Phone Number
561-650-6097
Fax Number
561-650-6195
person
Provider's Taxonomy Details 1
Type
Technologists, Technicians & Other Technical Service Providers
Classification
Specialist/Technologist, Other
Speciality
Surgical Assistant
Taxonomy
License No.
18-321 (Florida)
Definition
A surgical assistant is a skilled practitioner who has undergone formalized education and training as a surgical assistant. The surgical assistant performs surgical functions that include, but are not limited to: retracting, manipulating, suturing, clamping, cauterizing, litigating, and tying tissue; suctioning, irrigating and sponging; positioning the patient; closure of body planes and skin; and participating in hemostasis and volume replacement. Surgical assistants are certified and registered or licensed by the state, or, in states without licensure, certified as surgical assistants by completing appropriate education and training.
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