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Francis Sanchez
Dietary Manager in Westminster, California
NPI 1942787338

Francis Sanchez is a Dietary Manager based in Westminster, CA. Francis Sanchez practices in Westminster, CA. The NPI Number for Francis Sanchez is 1942787338 and holds a License No. (California).

The current practice location address for Francis Sanchez is 5405 Garden Grove Blvd Ste 100, Westminster, CA and can be reached out via phone at 800-970-3973.

Location: 5405 Garden Grove Blvd Ste 100, Westminster, CA, 92683-1887
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1942787338
Provider Name
Francis Sanchez
Credential
Provider Entity Type
Individual
Gender
Male
Address
5405 Garden Grove Blvd Ste 100, Westminster, CA, 92683-1887
Phone Number
800-970-3973
Fax Number
Provider Enumeration Date
07/27/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5405 Garden Grove Blvd Ste 100
City
Westminster
State
California
Zip
92683-1887
Phone Number
800-970-3973
Fax Number
person
Provider Business Mailing Address Details
Address
5405 Garden Grove Blvd Ste 100
City
Westminster
State
California
Zip
92683-1887
Phone Number
800-970-3973
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietary Manager
Speciality
-
Taxonomy
132700000X
License No.
()
Definition
A dietary manager is a trained food services professional who is charged with maintaining cost/profit objectives, purchasing foods and services for the department and supervising staff.. Dietary managers are trained to understand the basic nutritional needs of clients and work in partnership with dietitians, who offer specialized nutritional expertise. The CDM certified dietary manager designation is an advanced professional credential awarded to dietary managers who have completed specific course work, have passed the national credentialing exams (including a sanitation and safety exam) and have applied for certification.
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