person
Sarah Stapelmann
Registered Dietitian in Hazel Green, Alabama
NPI 1942787213

Sarah Stapelmann is a Registered Dietitian based in Hazel Green, AL. Sarah Stapelmann practices in Hazel Green, AL. The NPI Number for Sarah Stapelmann is 1942787213 and holds a License No. 3765 (Alabama).

The current practice location address for Sarah Stapelmann is 158 Elkwood Section Rd, Hazel Green, AL and can be reached out via phone at 256-693-9451 and via fax at 256-801-7896. You can also correspond with Sarah Stapelmann through the mailing address at 158 ELKWOOD SECTION RD, HAZEL GREEN, AL - 35750-9420 (mailing address contact number: 256-693-9451).

Location: 158 Elkwood Section Rd, Hazel Green, AL, 35750-9420
person
Provider Profile Details
NPI Number
1942787213
Provider Name
Sarah Stapelmann
Credential
Provider Entity Type
Individual
Gender
Female
Address
158 Elkwood Section Rd, Hazel Green, AL, 35750-9420
Phone Number
256-693-9451
Fax Number
256-801-7896
Provider Enumeration Date
07/19/2018
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
2107333 05 WA
institution
Provider Business Practice Location Address Details
Address
158 Elkwood Section Rd
City
State
Zip
35750
Phone Number
256-693-9451
Fax Number
256-801-7896
person
Provider Business Mailing Address Details
Address
158 Elkwood Section Rd
City
State
Zip
35750-9420
Phone Number
256-693-9451
Fax Number
256-801-7896
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
3765 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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