Jordan Smith, RDN, LDN - Lafayette, LA

Jordan Smith, RDN,LDN

Registered Dietitian in Lafayette, Louisiana

NPI 1942707377

Jordan Smith is a Registered Dietitian based in Lafayette, LA. Jordan Smith practices in Lafayette, LA and has the professional credentials of RDN,LDN. The NPI Number for Jordan Smith is 1942707377 and holds a License No. 2566 (Louisiana).

The current practice location address for Jordan Smith is 315 Rue Louis Xiv, Lafayette, LA and can be reached out via phone at 337-269-9777. You can also correspond with Jordan Smith through the mailing address at 622 SAINT PATRICK ST, LAFAYETTE, LA - 70506-4420 (mailing address contact number: 337-322-6778).

Location: 315 Rue Louis Xiv, Lafayette, LA, 70506-4420

NPI Number

1942707377

Provider Name

Jordan Smith

Credential

RDN,LDN

Provider Entity Type

Individual

Gender

Male

Address

315 Rue Louis Xiv, Lafayette, LA, 70506-4420

Phone Number

337-269-9777

Fax Number

Provider Enumeration Date

04/11/2018

Last Update Date

03/10/2024

Address

315 Rue Louis Xiv

City

Lafayette

State

Louisiana

Zip

70508

Phone Number

337-269-9777

Fax Number

Address

315 Rue Louis Xiv

City

Lafayette

State

Louisiana

Zip

70508

Phone Number

337-269-9777

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

2566 (Louisiana)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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