person
Mrs. Molly Cay Tevis, RD,LD
Registered Dietitian in Meridian, Idaho
NPI 1942672167

Molly Cay Tevis is a Registered Dietitian based in Meridian, ID. Molly Cay Tevis practices in Meridian, ID and has the professional credentials of RD,LD. The NPI Number for Molly Cay Tevis is 1942672167 and holds a License No. D687 (Idaho).

The current practice location address for Molly Cay Tevis is 520 S Eagle Rd, Meridian, ID and can be reached out via phone at 208-706-5260 and via fax at 208-706-5152. You can also correspond with Molly Cay Tevis through the mailing address at 520 S EAGLE RD, MERIDIAN, ID - 83642-6351 (mailing address contact number: 208-706-5260).

Location: 520 S Eagle Rd, Meridian, ID, 83642-6351
person
Provider Profile Details
NPI Number
1942672167
Provider Name
Molly Cay Tevis
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
520 S Eagle Rd, Meridian, ID, 83642-6351
Phone Number
208-706-5260
Fax Number
208-706-5152
Provider Enumeration Date
10/27/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
520 S Eagle Rd
City
State
Zip
83642-6351
Phone Number
208-706-5260
Fax Number
208-706-5152
person
Provider Business Mailing Address Details
Address
520 S Eagle Rd
City
State
Zip
83642-6351
Phone Number
208-706-5260
Fax Number
208-706-5152
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
D687 (Idaho)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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