person
Carla Caccia
Registered Dietitian in Fayetteville, North Carolina
NPI 1942576731

Carla Caccia is a Registered Dietitian based in Fayetteville, NC. Carla Caccia practices in Fayetteville, NC. The NPI Number for Carla Caccia is 1942576731 and holds a License No. L002442 (North Carolina).

The current practice location address for Carla Caccia is 1930 Skibo Rd, Fayetteville, NC and can be reached out via phone at 910-615-6778. You can also correspond with Carla Caccia through the mailing address at 1930 SKIBO RD, FAYETTEVILLE, NC - 28314-1514 (mailing address contact number: ).

Location: 1930 Skibo Rd, Fayetteville, NC, 28314-1514
person
Provider Profile Details
NPI Number
1942576731
Provider Name
Carla Caccia
Credential
Provider Entity Type
Individual
Gender
Female
Address
1930 Skibo Rd, Fayetteville, NC, 28314-1514
Phone Number
910-615-6778
Fax Number
Provider Enumeration Date
03/27/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1930 Skibo Rd
City
State
Zip
28314-1514
Phone Number
910-615-6778
Fax Number
person
Provider Business Mailing Address Details
Address
1930 Skibo Rd
City
State
Zip
28314-1514
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L002442 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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